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4 week Shabbos menuI'm leaving the recipes to your imagination!Below is my own 4 week Shabbos menu. Use it whichever way you'd like. I can't copy all of the recipes in detail for you since they are from Susie Fishbein's Short on Time Cookbook. If you have it great, if not, be sure to get a copy for yourself! Kosher by Design Short on Time: Fabulous Food Faster (Kosher by Design) The chicken recipes are fabulous! I try to keep things simple. Next to each dish- I list out the ingredients that I will need to have on hand in order to make the recipe. Enjoy! Shabbos Week One Friday night Chicken Soup Couscous chicken-zucchini, pepper, figs, couscous, dates Starch-couscous Collard greens stir fry Baked apples with vanilla ice cream Shabbos Chicken Fajitas- need lime, taco seasoning, red and green peppers, sour cream, tortillas, cilantro Thai quinoa-quinoa and basil, cilantro, red onion, mango Coleslaw with spinach leaves, cashews, rice vinegar, sunflower seeds Fruit Salad Shabbos Week Two Chicken Soup Lemon pepper fried chicken- need flour, black pepper, lemon, ice cubes, mayo, dill Red rice-rice with tomato sauce Roasted asparagus Baked apples with vanilla ice cream
Butternut Squash Soup Honey Nut Turkey cutlets- need almonds, red jelly, teriyaki sauce Cauliflower Root vegetable glaze- beets, onions, sweet potatos, carrots, parsnips, orange juice, duck sauce, rosemary, thyme Fruit Salad Shabbos Week Four Miso Soup Chicken and Eggplant in garlic sauce- need cornstarch, eggplants, rice vinegar, soy sauce, hoisin sauce, fresh garlic Sautéed mushrooms-shitake, white, crimini, red wine, fresh thyme Rice Chocolate Chip Cookies back from 4 week Shabbos menu page to home page
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